BEETROOT LEAF THORAN

We all are familiar with betroot thoran.This thoran is not with  betroot but by its leaf, believe me..its so tasty and doesnt have any raw smell..

Ingredients:

BEETROOT	A BUNCH
MUSTARD SEEDS	1 TSP
RICE	1 TSP
TURMERIC PWD	¼ TSP
RED CHILLY	3-4 NOS
SALT	AS PER TASTE
RICE	1 TBLSP
GRATED COCONUT	2 TBLSP

Method:

• Cut the leaves form the beetroot and immerse it in water for 10 minutes.Drain the water and again clean it in fresh water for 2 to 3 times.
• On a chopping board , cut the leaves finely

• In a pan, add the oil.
• Once it gets heated up, add mustard seeds 
• When it starts to pop up, add the rice and saute
• When the rice starts to fry, add the redchiilies which are broken to two pieces

• Also add the curry leaves
• Now add the finely chopped beet leaves , turmeric pwd and salt
• Saute well and close the pan with a lid

• Allow it to cook in low flame, it may take up to 4- 5 minutes
• In  btw , open the lid and give a stir
• Once done, add the grated coconut

• After a minute switch off the flame

 NB:

• This is the simple method. We can also add sliced shallots with mustards and rice and also with the grated coconut.Just need to crush the shallot with coconut ...