ICE CREAM PUDDING

As the name itself says this pudding has same consistency as ice cream.Trust me its soo tasty that ur kids will ask u more.This is my 100 th post and thought to post something  sweet. I am thanking all those who have supported me till now. As now the temp became moderate , and having a respite from the hot climate thought me to make this pudding.Hey guys do try this pudding ..its delicious.

INGREDIENTS:

MILK	1/2 Kg
CORN FLOUR	3 Tblsp
POWDERED SUGAR	1 Cup
VANILLA ESSENCE	2 Tsp
CHOCOLATE BAR	1
EGG	4

METHOD:

• Take 1/4 cup of milk and mix the cornflour in it .

• Mix well so that no lumps are formed.
• Heat the remaining milk .
• Once it gets heated up, add 1/2 cup of powdered sugar and stir well.

• Once its about to boil, add the cornflour- milk mixture to it and stir for a while.
• The whole mixture will starts to thickens, then switch off the flame ( the mixture must be little  bit thick, not too much ).

• Now seperate the white and yellow of the eggs.
• We need only the white part.
• Beat the egg white with an electric beater until it becomes forthy.

• Then add the remaining 1/2 cup of powdered sugar and again give a slight beat
• Once the milk mixtures is cooled down completely, add it to the beatened egg and mix with a spatula .

• Then add the vanilla essence to it.
• Now again with the beater , beat for a while.

• Transfer this to a pudding bowl.
• Add grated chocolate over it.

• Refrigerate it for 1-2 hrs.
• Serve it cool.

Tips: 1. As the name itself says, this pudding will be as an icecream. 2. Instead of grating, add small pieces of chocolates or chocolate sauce. 3. Adding any of the chocolate is must.It gives a perfect taste.